A Cheese Curd Crawl
Air Date: 01/25/2020 - 01/26/2020
Here in Wisconsin, we know a thing or two about cheese curds, and a cheese curd crawl is the perfect way to indulge in some of the cheesiest, tastiest, golden-friend morsels across the state. Mariah and Eric set out on their own cheese curd crawls, hitting up hot spots like The Old Fashioned in Madison, The Iron Horse Hotel in Milwaukee, and even some hidden gems, like Pioneer Keg in Theresa – all in search of the state’s best cheese curds!
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Places in this Episode
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Buck & Honey's in Monona serves up its cheese curds in style!
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The Discover Wisconsin crew films at Buck & Honey's in Monona.
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Testing the audio levels at Graze in Madison.
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The Discover Wisconsin crew films Eric and his friends enjoying some fried cheese curds at 42 Ale House outside of Milwaukee.
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The cheese curds at 42 Ale House are gluten-free and made from local cheese from local cheesemaker, Clockshadow Creamery.
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Filming at Black Sheep MKE in the Walker's Point neighborhood!
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Black Sheep MKE puts a new twist on the classic cheese curd: pancake-battered with maple syrup on the side!
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The Discover Wisconsin crew gets a few beauty shots of the cheese curds at Black Sheep MKE.
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Eric and his friends tally their scores of the cheese curds at the Iron Horse Hotel in Milwaukee.
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Filming at the Iron Horse Hotel in Milwaukee
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Bill Hanson, Master Cheesemaker at Arena Cheese, teaches Eric the art of fresh curds.
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Behind the scenes of making cheese curds!
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Curd Girl food cart was voted #2 on USA Today's list of Best Cheese Curds in Wisconsin.
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Curd Girl serves up its cheese curds during the Dane County Farmer's Market.
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Graze in Madison uses cheese from Hook's Cheese Company in Mineral Point and fries their curds with a vodka-tempura batter.
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A Cheese Curd Crawl
Dairy Farmers of Wisconsin
Key Dairy Farmers of Wisconsin roles within Wisconsin’s dairy industry include: working to establish new markets, funding dairy-related research, educating consumers about the quality and nutritional importance of Wisconsin milk and dairy products, and showcasing the important economic contribution that dairy makes to our communities and our state.
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